Food Deserts Debunked and Decentered: From Deficit to Relational Mapping for Food Justice in Worcester, MA
Date of Award
Master of Arts in Community Development and Planning (CDP)
International Development, Community and Environment
Prof. Ramón Borges-Méndez
The mapping of food deserts has become a standardized component of food and health policy work concerned with expanding food access. These maps often follow a similar format of spatially identifying where grocery stores are absent in communities, thus suggesting a straightforward problem diagnosis and intervention blueprint. This paper questions the over-emphasis among many food and health policy practitioners on these technically engineered policy stories, specifically for their obstruction of histories of white supremacy and capitalism within the US food system and urban landscapes. A mixed-methods approach is applied to a case study of Worcester, MA which appropriates GIS to ask different food access questions informed by the history and social context in which food systems exists and the work of local community development and food access practitioners. Centering a critical examination of social relations and power dynamics by challenging notions of which actors matter, what factors shape food access, and the relevance of certain interventions can reveal a robust pathway towards community food autonomy.
Robeson, Brenna, "Food Deserts Debunked and Decentered: From Deficit to Relational Mapping for Food Justice in Worcester, MA" (2019). International Development, Community and Environment (IDCE). 238.
Environmental Studies Commons, Food Studies Commons, Geographic Information Sciences Commons, Health Policy Commons, International and Area Studies Commons, Urban Studies and Planning Commons